Whiskey List

Nose soft, sweet notes of barley, floral honey, rosemary, citrus, cut hay, summer meadows and toffee apples. Palate Sweet tobacco leaves and cedar, sugared peels, toffee, honey softness, vanilla, and boiled sweets. Finish Very creamy and vanilla-rich, cinnamon and a little pear drop on the tail.

Caramelized red apples and orange zest with luscious, sweet, and decadent waves of crème Brulé that seamlessly intertwine with the pot still spices and cereal undertones, creating an intriguing and wonderful medley of fruits and spices.

A smooth mouthfeel with a subtle mix of fruit, a hint of clove and cracked black pepper corns. Sweet spices, vanilla, and cinnamon.

Wonderfully mellow and smooth, a mouthful of complex flavors –toffee, spice, hints of wood and leather, gentle sherry nuttiness and vanilla.

A mix of ripe fruit sweetness from the Marsala seasoned wine casks. While the fruit remains, sweet red pepper and cracked black pepper add some spiciness.

Nose nutty, rich, and oily. There are notes of dried peels, ginger, linseed and cut fruits.

Notes of zesty citrus, cut hay, guava, beeswax, manuka honey and tropical fruits.

Creamy sweetness of vanilla, honey, and candied almonds.

The taste evolves as cherry menthol introduces vanilla and cinnamon sweet spices combined with red pepper, nutmeg, and toasted oak for an intriguing complexity.

Honey sweetness with pot still spices. Flavors of fresh coffee, creamy milk chocolate & Crème Brulé. Notes of red apples & toasted oak.

Notes of charred oak and fresh mint. Subtle caramel apple toes are balanced with the essence of coffee and black pepper.

Strong and full of flavor. Deep and smoky taste, balanced with sweet vanilla and notes of caramel.

Balance of indulgent dark fruit and French oak spice.

The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon.

The nose is first marked by spicy rye and tobacco notes. Caramel and honey followed soon after, mingled with dark fruit and citrus notes. The palate emulates the same complex nose with rye, tobacco, and honey at the forefront. Round and bold notes of charred oak and vanilla.

Nose that runs from oak, leather, caramel and hints of fruits continues on the tongue with a very pleasant burn that gives way to more leather, oak, vanilla, and spice.

Aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise.

The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather, and oak.

The aroma of cooked berries meets the nose, followed by a rich caramel and slightly floral smell. The taste is bold and full of spice that fills the mouth with a distinct flavor of toasty vanilla, dried oak, and pepper.

Tastes of caramel corn sweetness, mingled with butterscotch and licorice. The aftertaste is a soft mouthfeel that turns into subtle spices of pepper and tobacco.

The aroma carries lightly toasted oak, with dried figs and butterscotch. One sip brings flavors of sweetness and balanced with tobacco and dark spices.

Lots of rye, barrel, heath bar and leather. The palate is ridiculously viscous, with cinnamon candies, rye, barrel, roasted vanilla bean and chocolate.

Vanilla, toffee and treacle to rich leather, saddle oil and wood, to a more delicate perfume of fruit or lavender.

Floral notes with hints of vanilla and spice.

Light alcohol, followed by wafts of vanilla and cherry that coalesce into a Cherry Coke. Hot rye spice and young leather emerge, with just a bit of bitter oak. It's a nice one-two punch of sweet and spicy.

Vanilla, honey, toffee with some nice fruit, blueberries and black cherries, chai spices - nutmeg, cinnamon, orange zest, salty caramels, tobacco, gentle smoke.

Tastes like a proper Christmas plum pudding with lovely mulling spices, dried fruits, and crème anglaise.

Notes of tobacco leaf, dark chocolate, banana, and nutmeg. But the standout feature is the mouthfeel, with a creamy velvety character.

The banana notes are subtle and blend nicely with sweet oak, caramel, and butter scotch.

A gentle and earthy aroma is found up front, consisting of dark red raspberries, plum, fig, and earl grey tea.

It's a dark, sweet, and oaky bourbon.

It's silky-smooth consistency and sweet flavor profile propped up with cherry, butterscotch, vanilla, and caramel screams dusty whiskey.

A sweet vanilla nose with caramel, pecan, and oak wood. Smooth, mellow flavor consisting of robust wheat, cherries, and oak.

Highlighted by light aromas of dried mango, cocoa, fruit, and spiced peach. Flavors of honey, oak, and tobacco.

Dusty cocoa notes with oaky smoke underneath.

A bouquet of vanilla spice followed by rich, creamy toffee on the palate.

The palate is easy going but packed with flavors like nutmeg, allspice, maraschino cherry juice and a bouquet of floral, candied sweets.

Aromas of clove, vanilla, anise, and pepper. Subtle notes of candied spices and citrus. The big finish is smooth with hints of licorice.

This is a round and sweet blend with a refreshing citrus character and a spicy finish. 'Toki' means 'time' in Japanese.

This is a round and sweet blend with a refreshing citrus character and a spicy finish. 'Toki' means 'time' in Japanese.

The mix of vanilla, caramel, and a hint of spice that hits you when you bring the glass up to your nose is truly delightful.

Soft and delicate. Vanilla, rose water, caramel, puff pastry and whipping cream.

Flavors mingle with frolic stone fruits, vanilla, cherry, and baking spices that come to the surface.

A burst of bittersweetness surges, disturbing ashy coal dust and casting a haze of cardamom and peppermint.

Notes of balsamic, raisins, and cherry cola. Lightly tannic oak.

Nose dried fruit, ginger, and toffee. Rich orange with hints of clove and nutmeg. Palate Rich raisin and sultana with notes of caramel, vanilla, and ginger, balanced by wood spice and zesty citrus. Finish Warm oak spice with ginger, turning to sweet orange.